Adelphia Restaurant Job Application Online
History of Adelphia Restaurant
Adelphia Restaurant, Banquet Facilities and Nightclub are arrogantly owned and managed by the Balis Family. The Balis family has been bringing fine food and entertainment to the South Jersey Area for years.
Centrally located in Deptford, New Jersey and just minutes from Philadelphia. Adelphia has become a target for families to dine together and for families and friends to party together whether through a stop to the bar and nightclub or for an stylishly prepared wedding in their Pan Athenian Grand Ballroom.
At Adelphia, they present the premium in American Cuisine with an international flair. Their chefs bring years of experience and specialized training to each and every dish that they offer. View their online menus throughout their website, then come and witness why Adelphia Restaurant has received abundant “Best Of” awards and serious acclaims by their customers.
Job Description / Average Wage
General Manager: Main tasks for General Managers comprise hiring and training new team members, implementing safety manners for delivery drivers, managing costs, in general, build up team members to work in their full prospective in fast paced yet fun working environment. General Managers are also expected to build and progress profits through building a workable relationship with other local businesses as well as the community. General Managers also have to maintain and control inventories making sure that the quality of the product and service is at par with the company’s operating standards. The yearly wage for the successful candidate is $42,000.
Cashier: As a cashier you will be projected to have knowledge in customer service and mathematics. Not only will you be taking orders from customers but will also need to answer customers’ queries and present information with regards to the food products sold at the store. You will also have to compute and record transactions at your POS terminal and count up the money that went in your cash drawer. Other key responsibilities delegated to cashiers include issuing receipts, replacing orders, and maintaining the cleanliness of your workstation. The hourly salary for this position is $7.00.
Waiter: As a Waiter you will take customer’s orders, serve food and beverages, arrange listed checks, and occasionally acknowledge payments. Waiters and waitresses may perform additional duties, which may include escorting visitors to tables, serving customers seated at counters, setting up and clearing tables, or operating a cash register. Also check the classification of customers to ensure they meet the smallest age requirement for the purchase of alcohol and tobacco products. Candidate must be professional, polite, and reliable. Must be able to study and describe food competently. The monthly salary of a Waiter is $968-$1,031.
Supervisor: Responsible for watching over the whole staff. You will make schedules, assign tasks, and attest that the restaurant is running at 100%. You will support any employee that wants help with his/her job. The average salary for a supervisor is $9 a hour.
How to apply
To apply for the position or the many other open positions please visit the site below and follow instructions on how you will join the team.
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