Palm Restaurant Job Application
History of Palm Restaurant The Palm Restaurant started in 1926 when Pio Bozzi and John Ganzi opened their first store in New York City. The establishment of such business is founded in the philosophy that still continued up to present: our philosophy is s...
BJ’s Restaurant Job Application
History of BJ’s Restaurant It was in 1978 when the first BJ’s was opened in Santa Ana, California. From then, it has grown to several locations – BJ’s restaurants were opened in beach cities along Southern California’s coastline; seven resta...
Casey’s General Store Job Application
History of Casey’s General Store In 1959, Founder Don Lamberti leased a store from his father on east 14th and Broadway in Des Moines, Iowa. Using his knowledge in managing this store, Don purchased a service station with a three-bay garage in Boone...
Corner Bakery Cafe Job Application
History of Corner Bakery Cafe The Corner Bakery Cafe began as a little bread bakery, supplying freshly baked bread and equally remarkable sandwiches to happy customers around town. Then their menu was added with delightful sweets, savory panini, fresh sal...
Portillo’s Hot Dogs Job Application
History of Portillo’s Hot Dogs The first Portillo’s hot dog stand was known as “The Dog House” was opened in 1963 at North Avenue in Villa Park. In 1967, “The Dog House” renamed “Portillo’s” . It has grown...
Rock Bottom Brewery Job Application
History of Rock Bottom Brewery Rock Bottom Restaurants, Inc. operates more than 100 dining and entertainment locations under several brands; brewpub chain, with 29 company-owned locations; other brands are Old Chicago (54 units), The ChopHouse (4), The Wa...
Roy’s Job Application
History of Roy’s In 1988, the first Roy’s was opened in Honolulu, Hawaii. Today there are 31 Roy’s locations around the world–23 in the continental U.S., six in Hawaii, one in Japan and one in Guam. Roy’s Hawaiian Fusion ® Cuisine was b...
Saltgrass Steak House Job Application
History of Saltgrass Steak House Saltgrass Steak House is a chain of steakhouse restaurants owned by Landry’s Restaurants. The first Saltgrass Steak House was located in Houston, Texas. The restaurant name was taken from the Salt Grass Trail, where ...
Smith & Wollensky Job Application
History of Smith & Wollensky The Smith & Wollensky began in1891. It was in the structure that originally served as the headquarters for the First Corps of Cadets. The first floor gunroom, social hall, and museum floor have been converted to the...
Shari’s Restaurant & Pie Bakery Job Application
History of Shari’s Restaurant & Pie Bakery Shari’s Restaurants began in Hermiston, Oregon, in 1978. With the positive public reaction to Shari’s 24-hour family dining concept, it has grown into 104 restaurants throughout the Western U.S....
Claim Jumper Job Application
History of Claim Jumper The first Claim Jumper Restaurant was founded by Craig Nickoloff. He/She opened the original Claim Jumper Restaurant in Los Alamitos, California on September 27, 1977. The restaurant now operates 37 locations throughout Arizona, Ca...
El Torito Job Application
History of El Torito El Torito was founded in 1954 and has been a pioneer in the California full service Mexican casual dining restaurant segment. It is considered as the largest Mexican restaurant brand in California in terms of number of restaurants and...
Hungry Howie’s Job Application
History of Hungry Howie’s The Hungry Howie’s started in 1973 when Jim Hearn opened a hamburger shop in Taylor, Michigan and it turned into a successful carry-out and delivery pizzeria. In 1982, Jackson and Hearn made a decision to franchise their oper...
Legal Sea Foods Job Application
History of Legal Sea Foods Legal Sea Foods started in the year 1950 when George Berkowitz opened a fish market in the Inman Square neighborhood of Cambridge, Massachusetts. The legal name is coined to imply quality and freshness. In 1968, the Berkowi...
Max and Erma’s Job Application
History of Max & Erma’s Max and Erma started in 1972, whenTodd Barnum and Barry Zacks walked into a sleepy little bar owned by a couple named Max and Erma. After renovating and decorating the restaurant with artifacts and local paraphernalia, Max &a...
Piccadilly Cafeteria Job Application
History of Piccadilly Cafeteria Piccadilly Cafeteria was first opened in Baton Rouge, Louisiana, in the year 1944. Since then, Piccadilly has grown into more than 100 restaurants operating in 11 states, including a major expansion in 1996 when the compa...
Togo Job Application
History of Togo Togo’s Eateries, Inc., is a chain of fast casual sandwich restaurants headquartered in San Jose, California. “Togo’s” was first opened in San Jose, California, in 1967. It was so small that only 4 people at a time co...
Sonny’s Real Pit Bar-B-Q Job Application
History of Sonny’s Real Pit Bar-B-Q It was in the year 1968 when Floyd “Sonny” Tillman and his wife, Lucille, founded Sonny’s Real Pit Bar-B-Q in Gainesville, Florida. This was a casual restaurant offering the very best authentic south...
McCormick & Schmick’s Job Application
History of McCormick & Schmick’s McCormick and Scmicks is one of the brainchildren formed by Bill McCormick and Doug Schmick when they teamed up in 1976. They have established more than 80 restaurants and the catering operations were throughout the ...
McAlister’s Deli Job Application
History of McAlister’s Deli McAlister’s Deli is a restaurant chain with humble beginnings which can be described to be simple idea of a restaurant novice. McAlister’s unique combination of hearty-sized deli fare, served quickly with a side o...
