History of   El Chico

El Chico Cafe is a Mexican owned restaurant in business for 6 decades, they are thankful for the hard work and commitment of their staff. El Chico Café rewards its faithful staff with gorgeous bonuses and benefits, not leaving out a good conducive environment to work. El Chico Café also expects every potential candidate to be a team player, skilled, and dedicated to the job.

Job Description / Average Wage

Manager: El Chico Cafe Manager is usually accountable for supervising, directing, and training full time, temporary, and hourly employees,   preserving food value and food production,   maintaining inventory, distributing cash drawers, opening and locking secure as well as verifying cash in drawers. He/she is also charged with opening and closing the restaurant, and administering and verifying financial reports for senior officials. Capability to read, examine, and understand information is very important for the Manager Job. Ability to efficiently present information, answer to questions, and build up ideas that will result in improvements in existing methods, services, programs is vital too. El Chico Cafe Manager’s annual average salary is   $48,100.

Cook : The necessities for the position of Cook at El Chico Cafe Manager involves: capability to work from written menus and typical recipes; plan, lay out, and allocate work to a staff of skilled and unskilled kitchen workers in a manner conductive to full performance and elevated morale; ability to take inventory and maintain records of foodstuffs used; ability to give momentous assistance in planning menus, devising ways of using left-over foods, and determining quantities of foodstuffs required in preparing regular meals for the day. A very necessary ability is to be clever to work long hours while standing and in a hot atmosphere. The annual salary for a Cook is $32,000.

Cashier: The Cashier deals mostly with money, receipts, change, etc. he/she records purchases into cash register to compute total purchase price. He/she also counts money, gives change and issues receipt for funds received. Other duties of the Cashier include, but not limited to: receiving cash, checks, credit cards or bankcards for payment; completes check and bankcard transactions according to established procedure; maintains adequate amounts of change in cash drawer; balances cash drawer and receipts and documents discrepancies. Knowledge of basic arithmetic is important while skills in handling and counting cash are non-negotiable. The   hourly payment for a Cashier is $10.

Server: The server is intended to deliver food and beverages to customers at the dining area and waits on tables to verify that customers are provided with everything necessary. On a typical day, the Server removes dishes and utensils, cleans and dusts tables and chairs, refills condiment containers. The Server also helps in setting up and taking down tables and chairs in the mornings and closing hours, places clean utensils and cloth on tables. Other demands the Server may be essential to fulfill include: some knowledge of the methods and practices of food service,   some information of health hazards in food service and precautionary measures and capability to create and sustain successful working relationships with other employees and guests of the store. The average wage for this job is $8 an hour.

How to apply

To work at El Chico Café, applying may not be as hard as it looks, just start your hunt for existing employment here: http://www.elchico.com/employment.php.